Ingredients (makes about 4 servings): 1 C. uncooked long-grain white rice 14.5 oz chicken broth (about 2 C.) 1/4 tsp. salt 2 Tbsp. butter about 1/2 C. diced yellow onion (about 1/3 of an onion) about 1/4 C. slivered almonds about 1 or 1 1/4 C. chopped Italian... (see the full recipe!)
