Seasoned Quick Potatoes would go great with any meal... breakfast, second breakfast, lunch or dinner. We ate these potatoes with breaded chicken strips and green beans. But the thought of having them with a fried egg (with a somewhat runny yolk) just makes my mouth... (see the full recipe!)
Ingredients for French Fries (about 4-5 servings): 3 Russet potatoes about 1/2 or 1 Tbsp. olive oil salt and pepper to taste Instructions: Preheat oven to 450 degrees F. Wash and peel potatoes. Slice into thin slices (about the size of a McDonald's french... (see the full recipe!)
This was a fast, easy, and inexpensive recipe I got from the back of a Pasta Roni box. I just made a couple changes (only one can of tuna instead of two and adding chopped tomatoes.) This makes a delicious, flavorful meal for lunch or dinner and seems gourmet! Ingredients... (see the full recipe!)
Kale is king (queen?) Some of your kids (or other adults!) might not like the taste however. So you should try this sauteed kale, with diced onions. Delicious! Ingredients: 1-2 Tbsp. olive oil 1/2 bunch kale about 1/4 C. diced onion salt and pepper,... (see the full recipe!)
Ingredients (makes about 4 large servings): 4 large Russett potatoes (washed) 2 Tbsp. canola oil 1/4 tsp. salt 1/4 tsp. pepper 1/2 tsp. dried Rosemary (crushed) 1 tsp. garlic powder about 1/3 C. fresh parsley, chopped (or a few pinches of dried parsley flakes) about 2... (see the full recipe!)