Last time I made split pea soup it was enough to last me and my husband seven years! Don't worry, we didn't save it for that long. It was just a huge pot of soup and after eating all the leftovers day after day we just didn't have the desire to make anymore of it until now,... (see the full recipe!)
Do you have leftover ham from Easter dinner? Or even sandwich ham slices you want to use up before they go bad? Just cut up that ham into bite-sized pieces and add to some scrambled eggs. This makes a hearty protein-rich breakfast. You can even make it for lunch or dinner if you... (see the full recipe!)
