Wanting to make chicken, I looked around for some sauces and saw the mustard (which we've only used for hot dogs!). Getting adventurous, I used the mustard and it added a great flavor and zing to the chicken without overpowering the natural yumminess of the chicken flavor. It... (see the full recipe!)
Ingredients: 2 zucchinis about 1 Tbsp. olive oil or canola oil Italian-style bread crumbs garlic salt salt optional: sliced mushrooms Instructions: Cut zucchinis into quarter-inch slices and put them in a pan with a little water and a lid and let... (see the full recipe!)
Click HERE for a great recipe I found for roasted asparagus. I added a little lemon juice to the asparagus before cooking and it turned out... (see the full recipe!)
Ingredients: ½ pack Chinese noodles ½ chopped up green cabbage 2 sliced carrots 1 clove chopped garlic A little sesame oil Soy sauce Salt and pepper Instructions: Steam the cabbage and carrots. Sauté the garlic. Cook the noodles according to their package... (see the full recipe!)