We made these wraps and I love how easy it is to throw them together once the swiss chard mixture is already made. It's perfect for a healthy leftover lunch or snack. Ingredients (makes about 12-14 wraps): 1/2 bunch swiss chard, chopped 1 chicken breast 1/4 yellow... (see the full recipe!)
This is one of my personal favorites so far. I hope you enjoy it too! Ingredients (makes about 8 servings): 1 1/2 C. dry rice 3 chicken breasts, cubed 1 yellow onion, diced 6 mushrooms, sliced or chopped olive oil 1 1/2 C. chicken stock 1/2 tsp. salt 1/4 tsp.... (see the full recipe!)
Ingredients (makes about 4 large servings): 4 large Russett potatoes (washed) 2 Tbsp. canola oil 1/4 tsp. salt 1/4 tsp. pepper 1/2 tsp. dried Rosemary (crushed) 1 tsp. garlic powder about 1/3 C. fresh parsley, chopped (or a few pinches of dried parsley flakes) about 2... (see the full recipe!)
Click HERE for the original recipe I found online. I just made a few minor changes and it turned out great! Ingredients: 4 skinless, boneless chicken breast halves (about 1 lb), cut in bite size pieces 5 mushrooms, sliced 1 can Cream of Celery Soup 1 can Cream of... (see the full recipe!)
This recipe came from my mom, who always makes fabulous food! Ingredients: 1 small green cabbage, chopped fine 1 bunch green onions, chopped (optional) 2 packages uncooked Ramen noodles 1 1/2-2 lbs. chicken, cooked and diced 2 Tbsp. olive oil sesame seeds, slivered... (see the full recipe!)
This chicken was delicious! Sorry I don't remember the exact amount of onions and chicken I used, but I think it was either 1 or 2 chicken breasts and about 1/3 C. chopped onions. I hope you enjoy the recipe! Ingredients: 2 Tbsp. canola oil chopped onions chicken... (see the full recipe!)