Most of the rib recipes say to cook the ribs for about 5 or 6 hours and add sauce to them every 20 minutes... or marinate them overnight. Well I had about 2 1/2 hours until dinnertime, so I just decided to see how they'd turn out. I lined the glass pan with foil, put some... (see the full recipe!)
You can make these egg burritos in about 5 minutes. They are simply delicious! Ingredients (yields 4 burritos, or 2 servings): 4 eggs about 2 Tbsp. milk about 2 Tbsp. water 1 tomato (chopped) cheese of your choice optional: salsa optional: chopped green... (see the full recipe!)
Ingredients: 2 zucchinis about 1 Tbsp. olive oil or canola oil Italian-style bread crumbs garlic salt salt optional: sliced mushrooms Instructions: Cut zucchinis into quarter-inch slices and put them in a pan with a little water and a lid and let... (see the full recipe!)
Click HERE for the recipe I used. I used a lot less spaghetti sauce and less mozzarella cheese than the recipe calls for, and it still turned out well. Oh, and cold, plain spaghetti actually isn't that... (see the full recipe!)
Click HERE for a great recipe I found for roasted asparagus. I added a little lemon juice to the asparagus before cooking and it turned out... (see the full recipe!)
Ingredients: ½ pack Chinese noodles ½ chopped up green cabbage 2 sliced carrots 1 clove chopped garlic A little sesame oil Soy sauce Salt and pepper Instructions: Steam the cabbage and carrots. Sauté the garlic. Cook the noodles according to their package... (see the full recipe!)