Here is a basic recipe for mashed potatoes. Beneath the instructions are ideas of how to add a little more flavor or texture, if desired. Ingredients (about 5 servings): 4 medium Russet potatoes (scrubbed well), chopped water 4 Tbsp. butter 1/2 C milk salt and... (see the full recipe!)
Ingredients: 6 chicken drumsticks (thawed) about 2 tsp. fresh rosemary, chopped salt and pepper Instructions: Preheat oven to 350 degrees F. Line a square baking dish with foil. Place drumsicks in the dish in a single layer. Sprinkle salt, pepper, and rosemary on the... (see the full recipe!)
These healthy sloppy joes are delicious! There are lots of vegetables to help make them healthy, but they still taste like regular sloppy joes. Enjoy! Healthy Sloppy Joes Ingredients (makes 8 sloppy joes): about 1 lb. ground beef or ground turkey 1/2 of a yellow... (see the full recipe!)
These healthy vegetable fajitas are a favorite here. I hope you love them too! Ingredients: Corn tortillas olive oil diced bell pepper sliced/chopped mushrooms sliced zucchini diced onion garlic powder salt and pepper chopped tomato optional: chopped... (see the full recipe!)
This simple salad makes a delicious, light lunch. Ingredients: Romaine lettuce (washed and torn) 1-2 tomatoes 1 thick slice mozarella cheese, cubed a drizzle of olive oil a dash of black pepper Instructions: Combine ingredients together on a salad plate and... (see the full recipe!)
You can buy beef taquitos at the store, but they're packed with salt and highly processed. Why not make them, in a quick and healthy way, in your own kitchen? Ingredients (for 22 taquitos): 22 flour tortillas (I used Guerrero brand) about 1 1/2 lb ground beef 1/2... (see the full recipe!)
This is the perfect side to any Mexican dish! Ingredients: Cooked Jasmine rice, or Spanish rice Cooked, mashed pinto beans (it's easier to spread if they are a little liquified) grated cheese, cheddar or a Mexican blend Instructions: In a baking pan, layer rice... (see the full recipe!)
This was a fast, easy, and inexpensive recipe I got from the back of a Pasta Roni box. I just made a couple changes (only one can of tuna instead of two and adding chopped tomatoes.) This makes a delicious, flavorful meal for lunch or dinner and seems gourmet! Ingredients... (see the full recipe!)
We made these wraps and I love how easy it is to throw them together once the swiss chard mixture is already made. It's perfect for a healthy leftover lunch or snack. Ingredients (makes about 12-14 wraps): 1/2 bunch swiss chard, chopped 1 chicken breast 1/4 yellow... (see the full recipe!)