This enchilada-style burrito recipe is great for using up leftover rice and beans. The enchilada sauce adds a nice flavor to make it taste more gourmet than a normal burrito. Ingredients (1 burrito): 1 large burrito-style flour tortilla about 2 Tbsp. red enchilada... (see the full recipe!)
Ingredients (for a 13x9 inch pan): ~ 1 ½ C. shredded chicken 1 can cream of mushroom 1 can cream of chicken Chopped green onions ~ 10 tortillas Optional: Chopped spinach Can of diced green chiles Chopped mushrooms Sliced olives Cheese... (see the full recipe!)
